CST-SA is a member of two International Associations, i.e. International Association for Cereal Science and Technology (ICC) and AACC International. All individual members can benefit from ICC and AACCI membership.


International Association for Cereal Science and Technology (ICC)

CST-SA is a Country Member of ICC. The ICC National Representative for South Africa is the Chair of CST-SA Executive committee, i.e. Marena Manley. The ICC Deputy National Representative for South Africa is the Immediate Past Chair, i.e. Laura da Silva.

Benefits of ICC Country membership

AACC International (AACCI)

CST-SA is a member of AACC International. The AACC International Representative for SA is one of the additional members of CST-SA Executive committee, i.e. Maryke Labuschagne.

Benefits of AACCI membership

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